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Vegan Egg Mayonnaise
A quick and easy no fuss way to make egg mayonnaise - without the cruelty or cholesterol!
Course:
lunch
Cuisine:
British
Keyword:
summer, quick, sandwich, egg salad, tofu, picnic
Servings:
4
Ingredients
1
block
firm tofu
6
tbsp
vegan mayonnaise
1
tbsp
nutritional yeast
1
tsp
black salt
1/2
tsp
turmeric
1
tsp
yellow mustard
Instructions
In a large bowl mash the tofu with a fork - leave some pieces chunky
Mix in the rest of the ingredients, and season with salt and pepper if required